Shrimp Shawarma Home Cooking

Let's make a simple and delicious shrimp shawarma. Start by prepping your onions,

garlic, mushrooms, yellow peppers, and fresh shrimp. Begin by heating

some olive oil in your pan over medium heat. Sauté the onions and garlic until

they are translucent and fragrant. Add the mushrooms to the pan and let them

soften and brown. Now, add the chopped shrimp and season with salt,

pepper, and a bit of lemon. Mix in the yellow peppers and

let everything simmer until the flavors combine. Garnish with fresh cilantro and your

homemade shrimp shawarma is ready to enjoy.