England Bans Boiling Lobsters Alive

Boiling lobsters alive is now officially banned in England under groundbreaking animal welfare reforms.

The government confirmed that dropping conscious crustaceans into boiling water is no longer acceptable,

following scientific evidence that lobsters and crabs can feel pain and distress. Restaurants and

home cooks must now use approved methods like the CrustaStun device, which electrocutes

the animals before cooking. The ban extends to all decapod crustaceans and comes with tougher

penalties for violations. This historic shift recognizes these creatures as sentient beings deserving

protection, marking a major win for animal rights campaigners who've fought years for

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