Exotic Dishes to Try Around the World
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“Ready for a culinary adventure? Here are 10 exotic dishes from around the world that will
blow your mind! Balut, Philippines – Fertilized duck egg you have to try to believe.
Hákarl, Iceland – Fermented shark, famous for its bold flavor.
Casu Marzu, Italy – Sardinian cheese with live larvae. Escamoles,
Mexico – Ant larvae considered a delicacy. Fugu, Japan – Pufferfish that’s deadly if
not prepared right. Sannakji, Korea – Live octopus that wiggles on your plate.
Surströmming, Sweden – Fermented herring with a strong aroma. Century Egg,
China – Preserved egg with a unique taste and color. Witchetty Grub, Australia – Traditional
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