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Raktapitta: Etiology & Pathogenesis

R
Created December 31, 2025

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General causes include spicy food and intense heat. Lifestyle factors involve excessive fire and

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sun. Specific meats and heavy flours are major triggers. Incompatible combinations like

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milk and greens also clash. Aggravated Pitta merges with blood, causing its increase.

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Intense heat liquefies tissues into the blood stream.

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