The Habit of Excellence
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Aristotle said we are what we repeatedly do, and I learned this the hard
way when I realized I'd become a professional snack hoarder. My pantry looked
like a convenience store, full of chips and candy. I kept telling
myself it was for guests, but I never had any. Then a friend
asked if I ran a black market operation. That's when it hit me:
it was anxiety. So I started buying ingredients instead of snacks. Repeated that,
learned to cook, and now my pantry has real food. I feed people.
Excellence truly is a habit, not a one-time thing.
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