Wheat Thins Banned for Dangerous Preservative

Wheat Thins just got banned in Japan, the UK, and parts of Europe. The reason?

BHT, a preservative hiding in those crackers you've been snacking on for years.

This chemical has been directly linked to messing with your hormones, damaging vital organs,

and studies show potential connections to cancer development. Meanwhile, Americans are still

eating boxes of these without a second thought. The ingredient that other countries

deemed too dangerous is sitting on grocery store shelves right now. These nations looked

at the science and said no way. But US regulations haven't caught up. Next time you reach

for that familiar red box, remember what multiple countries already decided about what's