Chaos in the Kitchen and the Brain
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Snack organization is literally a personality trait and nobody can convince me otherwise.
I'm standing in my kitchen arranging my chips and dip like I'm auditioning for Chopped,
creating flavor combinations that would make Gordon Ramsay weep. Then I open the pantry and
discover my secret stash of expired granola bars. From 2021. Do I throw
them out? Absolutely not. I'm debating whether they deserve a spot in my
imaginary cooking show. Suddenly I knock over the popcorn and it's an avalanche of regret
and kernels everywhere. I'm having a full existential crisis over one kernel on the floor
while holding another handful... because apparently I've been hoarding snacks like they're going
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