Effective Food Hacks for Everyday Cooking

Here are some food hacks that actually work! Put your bread in the fridge to make

it last longer — it slows down the mold. Use a spoon to peel ginger — it’s faster

and wastes less than a knife. And if your chips are soft, put them in the

oven for a few minutes — they’ll turn crispy again! Simple food hacks that make cooking

easier and smarter!