Honey Never Really Spoils

Did you know that honey never really spoils? Archaeologists have found pots of honey

in ancient Egyptian tombs that are over 3,000 years old—and they’re still perfectly edible.

It’s all because honey has very low water content and natural acids that prevent bacteria

from growing. So, technically, if you keep it sealed, that jar of honey

in your kitchen could outlast most things in your pantry… and maybe even you.